International Green Warrior Olympiad Class 9 Previous Year Paper

Want your child to think critically about the environment? The International Green Warrior Olympiad for Class 9 is designed to encourage deeper understanding of sustainability and eco-friendly living. Solving previous year papers is an excellent way to prepare effectively.

What Makes Past Papers Valuable?

  • Covers key topics such as Sustainable Cities and Communities, Responsible Consumption and Production & Food Security and Agriculture etc.
  • Boosts awareness of global environmental challenges and inspires responsible thinking.
  • Helps students get familiar with Olympiad question formats and improve their performance with practice.

Download the Class 9 International Green Warrior Olympiad Previous Year Paper PDF and help your child take a confident step toward becoming an eco-conscious problem solver!

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Syllabus:

Clean Water and Sanitation

  1. Water sources and quality: Sources of clean water (e.g., rivers, lakes, groundwater), water quality testing and monitoring, role of water treatment plants in ensuring safe drinking water
  2. Sanitation and hygiene: Importance of proper sanitation and hygiene practices, safe disposal of waste and human excreta, role of handwashing in disease prevention
  3. Waterborne diseases: Common waterborne diseases (e.g., cholera, diarrhoea), how waterborne diseases spread and impact public health, prevention through clean water and sanitation practices
  4. Water conservation and efficiency: The water cycle and its importance, strategies for water conservation at home and in communities, technologies for efficient water use (e.g., low-flow fixtures)
  5. Emerging technologies for clean water: Introduction to innovative water purification technologies, solar water purifiers, filtration systems, and water-purifying plants
  6. Water and the environment: Impact of water pollution on ecosystems and biodiversity, case studies on polluted rivers and oceans, the role of communities in protecting water sources
  7. Water pollution and treatment: Sources and types of water pollution (e.g., industrial, agricultural), effects of pollution on aquatic ecosystems and human health, wastewater treatment processes and their importance

Affordable and Clean Energy

  1. Affordable and clean energy: Differentiating between clean and fossil fuel-based energy sources
  2. Fossil fuels and their consequences: Understanding the environmental impact of fossil fuel use (coal, oil, natural gas), air and water pollution caused by fossil fuels, the role of carbon emissions in climate change
  3. Alternative energy sources: Solar, wind, hydropower, geothermal, hydro, tidal, wave, biofuel etc., sources of low-carbon energy, advantages of using renewable energy in a domestic setting (solar power, geothermal heat pumps, small wind systems)
  4. Energy conservation and efficiency: Ways to conserve energy in daily life, benefits of conservation of energy. improving energy efficiency in homes, buildings, and industries can significantly reduce energy consumption. energy-efficient appliances, led lighting, and well-insulated buildings are examples of ways to achieve this.

Sustainable Cities and Communities

  1. Sustainable water management: Introduction to sustainable water management, rainwater harvesting and greywater recycling, water reuse and recycling practices
  2. Sustainable waste management: Encourage waste reduction, reuse of materials, and recycling to minimize waste generation
  3. Environmental sustainability: Preserve green spaces, parks, and natural habitats to support biodiversity
  4. Effects of urbanisation and sustainable urbanisation

Responsible Consumption and Production

  1. Responsible technology consumption: The environmental and social consequences of electronics consumption, e-waste management and responsible disposal, strategies for extending the lifespan of electronic devices
  2. The 5 r's: Reduce, reuse, recycle, repurpose, and refuse
  3. Reducing energy consumption in daily life, The role of energy-efficient appliances
  4. Making sustainable purchasing decisions

Climate Action

  1. Introduction to climate change: Definition of climate change and global warming, evidence of climate change (e.g., temperature records, ice melt, sea-level rise)
  2. Greenhouse effect and global warming: Understanding the greenhouse effect, role of greenhouse gases (e.g., carbon dioxide, methane), link between human activities and increased greenhouse gas concentrations
  3. Impacts of climate change: Effects on weather patterns and extreme events, economic and social consequences of climate change, examples of climate change impacts
  4. Mitigation and adaptation strategies: Reducing greenhouse gas emissions (mitigation), strategies for energy efficiency and renewable energy, climate adaptation measures and resilience building
  5. Climate change solutions at the individual level: Sustainable lifestyle choices, reducing carbon footprint in daily life

Life Below Water

  1. Preserving life below water: Reduce marine pollution, protect and restore ecosystems, reduce ocean acidification, practice sustainable fishing, conserve coastal and marine areas etc.
  2. Sustainable fisheries and aquaculture: Sustainable fishing practices, responsible aquaculture and fish farming, overfishing and bycatch
  3. Threats to life underwater: Addressing threats like climate change, debris, dead zones, toxic spills, overfishing, shoreline development, coastal erosion, ocean acidification

Life On Land

  1. Protect, restore, and promote the sustainable use of terrestrial ecosystems: Managing forests sustainably, combating desertification, restoring degraded land and soil, halting biodiversity loss, protecting threatened species
  2. Forest ecosystems and their importance: Introduction to forest ecosystems (temperate, tropical, boreal), role of forests in carbon storage and climate regulation, deforestation and its impacts

Food Security and Agriculture

  1. Food choices and sustainable eating: The environmental impact of food choices, sustainable diets and the benefits of local, seasonal foods, reducing food waste and practicing mindful eating
  2. Food waste reduction: The global problem of food waste, strategies for reducing food waste
  3. Sustainable agriculture and land use: Sustainable farming practices (e.g., organic, agroecology), role of regenerative agriculture in soil health, urban agriculture and community gardens
  4. Promoting farming systems that use climate-smart techniques and produce a diverse mix of foods
  5. Improving supply chains to reduce post-harvest food losses
  6. Implementing resilient agricultural practices that increase productivity and production

Previous Year Questions

Q.1 Q.2 Q.3 Q.4 Q.5 Q.6 Q.7 Q.8 Q.9 Q.10

Q.1

A city is expanding its wastewater treatment infrastructure to improve the quality of treated water released into the environment. As part of this development, engineers and environmental experts are reviewing the different stages of wastewater treatment to ensure the most effective processing of sewage.
In the wastewater treatment process, which stage involves the breakdown of organic matter by microorganisms in the absence of oxygen?

Q.2

You're a wildlife conservationist working in the Himalayas, where a dwindling snow leopard population faces new challenges. Human encroachment has forced wolves into higher altitudes, overlapping with the leopards' territory, while climate change is shrinking their habitat due to melting glaciers.
You propose a conservation plan to address these challenges. Which of the following options is/are the effective and sustainable long-term solution(s), considering ecological balance and ethical implications?
1. Prioritise eliminating the wolf threat to restore the leopards' competitive advantage.
2. Lobby for stricter regulations on human activities near snow leopard habitat.
3. Invest in renewable energy sources to combat climate change.
4. Develop captive breeding programs to supplement dwindling wild populations.

Q.3

A tropical country experiences frequent severe weather events, including but not limited to drought, hurricanes and cyclones, due to climate change. Its current reliance on large-scale hydropower plants makes it vulnerable to these extreme weather events.
Which of the following clean energy sources is most likely to be resilient to these climate impacts?

Q.4

An evaluation was conducted on the environmental impact of four different gaming consoles used extensively by a group of gamers. The details about consoles are provided in the table below.
Based on the information, which gaming console is likely to have caused the least environmental impact during the assessment period?

Console Model Manufacturer Usage Intensity Environmental Aspects
Console P Ecogaming Inc. High intensity gaming Made from recycled materials, energy-efficient mode
Console Q FutureTech Co. Moderate gaming usage No eco-friendly features mentioned
Console R Sustainable Gaming Ltd. Low energy consumption Recyclable components, energy-saving standby mode
Console S Green Console Corp. Heavy gaming usage Energy Star certified, made from sustainable plastics

Q.5

Ecological restoration is the process of assisting the recovery of an ecosystem that has been degraded, damaged, or destroyed. Which of the following is NOT a primary goal of ecological restoration?

Q.6

A city primarily using natural gas for domestic purposes experiences a sudden rise in respiratory ailments among its residents.
Which gas, released during incomplete combustion of natural gas, is a major concern for human health?

Q.7

You and your friends enjoy a delicious pizza lunch, packed with toppings like pepperoni, cheese, and pineapple. Later, while scrolling through social media, you come across a post highlighting the environmental impact of meat production. This sparks a conversation about your food choices and how they might affect the planet.
Considering the environmental footprints of your pizza toppings, which topping likely had the highest emissions associated with its production?
1. Pepperoni
2. Cheese
3. Pineapple

Q.8

Consider the following statements and choose the correct option:
Statement 1: Deforestation leads to the loss of important carbon sinks, contributing significantly to global carbon emissions.
Statement 2: Forests serve as buffers against extreme weather events and help in regulating local and regional climates.

Q.9

Consider the case study given below and answer the following question:
Title: Forests as Crucial Carbon Capture Systems
Forests play a critical role in mitigating climate change by capturing and storing carbon dioxide from the atmosphere. Trees absorb carbon dioxide through photosynthesis and use it to grow. The carbon is then stored in the tree's biomass (wood, leaves, branches, and roots) and soil. Forests also help to regulate the climate by releasing water vapour into the atmosphere, which can form clouds and reflect sunlight back into space.
Trees are the most significant carbon sink in forests, storing carbon in their biomass. The amount of carbon stored in a tree depends on its species, size, and age. Young forests capture carbon rapidly due to the quick growth of trees. Middle-aged forests store relatively greater amounts of carbon as trees grow slower but sequester more carbon. Old-growth forests contain large trees that retain carbon for extended periods, albeit at a slower rate due to fewer trees overall.
Forest soils contain diverse forms of carbon influenced by soil type, vegetation, and geography. Soil properties, such as high organic content or frozen conditions, significantly impact carbon storage potential.
The carbon captured by forests is eventually returned to the atmosphere through processes like decomposition and respiration. Different forest types exhibit varying rates of carbon capture and release. Tropical forests capture carbon rapidly but can release it quickly too. In contrast, temperate forests offer a balanced solution.
Effective management strategies, such as forest preservation, sustainable forestry practices, forest expansion, and invasive species control, are crucial in optimising carbon sequestration potential while maintaining ecosystem balance.
Imagine conducting an experiment measuring carbon sequestration rates in four different forest types over the span of a year. Based on your understanding of the case study, which forest type would you expect to demonstrate the highest rate of carbon capture per unit area within a year?

Q.10

Jayden examined the consequences of illegal dumping of hazardous waste into oceans. Which chemical pollutant, commonly found in such waste, poses severe threats to marine life due to its bioaccumulation in the food chain?

Your Score: 0/10

Answers to Previous Year Questions from CREST Olympiads:

Q.1dQ.2bQ.3bQ.4cQ.5dQ.6cQ.7aQ.8cQ.9dQ.10a

Answers to Previous Year Questions from CREST Olympiads:

Q.1 : d | Q.2 : b | Q.3 : b | Q.4 : c | Q.5 : d | Q.6 : c | Q.7 : a | Q.8 : c | Q.9 : d | Q.10 : a

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