Which vitamin is easily destroyed in cooking?

Answer as guest — Start Free Practice Test to earn Practice PointsHow to earn pointsAsk a question+3Answer a question+1Someone answers yours+1Your Q gets upvoted+1Pioneer bonus (first 5)+51 point = ₹1 discount on purchases, ask questions & climb the leaderboard!

• A Vitamin C
• B Vitamin A
• C Vitamin B
• D None of the above

Submit Answer

Show answer and explanation

Answer: A. Vitamin C

Vitamin C can easily be destroyed due to heat.

Answering after opening this box earns no Practice Points.